Edukasi pengolahan limbah kulit buah menjadi eco-enzim bagi masyarakat di Desa Petrus Kafiar
Education on making eco-enzimes from fruit peels in Petrus Kafiar Village
DOI:
https://doi.org/10.46549/igkojei.v6i2.551Keywords:
Community Participation, Eco-enzyme, Education, Organic Waste, Service, Edukasi, Limbah Organik, Partisipasi Masyarakat, PengabdianAbstract
ABSTRACT
Household organic waste management remains a challenge in many regions, including Petrus Kafiar Village, Manokwari Regency, West Papua Province. The main issue faced by the local community is the lack of habits and knowledge in processing organic waste into useful products. This community service program aimed to improve public awareness, knowledge, and skills through training on eco-enzyme production—an environmentally friendly and multifunctional liquid produced by fermenting organic waste. The activities included a briefing, brochure distribution, interactive discussion, and direct practice by participants guided by the service team. Evaluation was conducted using a Likert-scale questionnaire administered to 15 respondents. The results showed that 93.33% of participants became more aware of the importance of organic waste management, 89.33% felt capable of independently producing eco-enzyme, and the average usefulness score reached 89.73%, categorized as "very beneficial." This program proved effective in promoting ecological behavior through community-based empowerment.
Keywords: Community Participation; Eco-enzyme; Education; Organic Waste; Service
ABSTRAK
Pengelolaan sampah organik rumah tangga masih menjadi tantangan di berbagai wilayah, termasuk Desa Petrus Kafiar, Kabupaten Manokwari, Provinsi Papua Barat. Permasalahan utama yang dihadapi masyarakat setempat adalah belum adanya kebiasaan atau pengetahuan dalam mengolah limbah organik menjadi produk yang bermanfaat. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan pengetahuan, keterampilan, dan kesadaran masyarakat melalui pelatihan pembuatan eco-enzim—cairan hasil fermentasi limbah organik yang ramah lingkungan dan multifungsi. Pelaksanaan kegiatan mencakup penyuluhan, pembagian brosur, diskusi interaktif, serta praktik langsung pembuatan eco-enzim oleh peserta dengan pendampingan tim. Evaluasi dilakukan melalui kuisioner skala Likert terhadap 15 responden. Hasil evaluasi menunjukkan bahwa 93,33% peserta merasa lebih sadar akan pentingnya pengelolaan sampah organik, 89,33% merasa mampu memproduksi eco-enzim secara mandiri, dan rata-rata kebermanfaatan kegiatan mencapai 89,73% dengan kategori “sangat bermanfaat”. Kegiatan ini terbukti efektif dalam membentuk perilaku ekologis berbasis pemberdayaan masyarakat.
Kata kunci: Edukasi, Eco-enzim, Limbah Organik, Partisipasi Masyarakat, Pengabdian
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